Kitchen Science: Ginger Ale | From the Collection to the Classroom

This activity gives an example of chemical change—
yeast transforming sugar into carbon dioxide.

PDF:

WWII18-02_REAL_WORLD_SCIENCE_21_Kitchen-Science-Ginger-Ale.pdf

Subject:

Real World Science

My Classroom

Save your favorite lesson plans and multimedia resources in one place!

Teacher Professional Development Workshops at The National WWII Museum

Summer Teacher Seminars

Attend a weeklong seminar designed for middle and high school social studies teachers interested in taking thematic deep dives into the history of World War II. For full seminar details, including information on how to apply, click the button below.

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Real World Science

Attend a weeklong seminar for 5th–8th grade science teachers, which connects the science students need to learn to the stories and history behind World War II. For full seminar details, including information on how to apply, click the button below.

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Questions or comments about our educations resources? Contact us today!

LaToya Bailey Williams
Director of Teaching & Learning
(504) 528-1944 Ext. 463
latoya.williams@nationalww2museum.org

From The Collection To The Classroom: Teaching History With The National Wwii Museum

My Classroom

Save your favorite lesson plans and multimedia resources in one place!

Teacher Professional Development Workshops at The National WWII Museum